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HOTEL AND CATERING INDUSTRY |
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Administration: | General Manager, Asst. General Manager, Operations Manager, Financial Controller, Accounting Supervisors, Account Assistants, Purchase Supervisors, Purchase Assistants, Clerks, Secretaries, Stores Supervisors, Receiving Supervisors, Security Coordinators, Security Supervisors, Cashiers. |
| Engineering: | Maintenance
Engineers, Technicians, Electricians, Plumbers, Operators,
Helpers etc. |
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| Front Office: | Front
office Manager, Asst. Front Office Manager, Front Office
Supervisors, Front Office Assistants, Receptionists, Hostesses, Guest Relation Executives, Business Centre Coordinators, Secretaries, Hostesses, Telephone Operators, Airport Representatives, Night Auditors, Bell Captain, Bell Boys, Doormen. |
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| F & B Service: | F
& B Managers, Chef De Partie, Sushi Chef, Souse Chef, Pastry Chef, Banquet Managers, Restaurant Managers, Catering
Supervisors, Kitchen Supervisors, Cleaning Supervisors, Commis I, Commis II, Commis III, Confectioners, Bakers, Cake Decorators, F & B Secretary, Room Service Order Takers, Head Barman, Bartenders, Barmaids, Restaurant Cashiers, Captains, Chief Steward, Stewards, Butlers, Head Waiter, Waiters, Waitresses, Store Keepers. |
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| House Keeping: | Executive
House Keeper, House Keeping Manager, House Keeping Supervisors,
Floor Managers, Floor Supervisors, Room Attendants, Room Boys, Laundry Supervisors, Laundrymen. |
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| Others: | Fitness
Attendants, Masseurs, Cinema Operators, Library Attendants, Golf
Course Labourers, Drivers, Sports attendants, Swimming Pool Life
Guards, Security Guards, Gardeners, Cleaners, Golf Course
Keepers, Valet Parking Drivers, Bowling Technicians,
Sanitary Orderly, Utility Workers. |
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